Bratwurst sausage hotdogs, also known as bratwurst hotdogs or brat hotdogs, are a popular food in Germany and around the world. These delicious sandwiches are made with bratwurst-a traditional German sausage made from finely ground pork and seasoned with spices such as pepper, nutmeg, and paprika.


Hotdog price includes sausage, bun, and 2 free choice sauces. Additional sauces are charged separately at ₱10 each. Check our sauces . Toppings are charged separately; check our toppings .


What is Bratwurst sausage?

Bratwurst hotdogs are typically made in long, thin links and can be cooked or uncooked. They are often smoked or cured before being served in a bun, and are popular at picnics, barbecues, and outdoor events. Bratwurst hotdogs are often served with side dishes such as sauerkraut, potato salad, and mustard.


How many varieties of German bratwurst exist?

There are over 40 different varieties of German bratwurst. Recipes vary by region and even locally. In Germany, bratwurst is commonly served with a white bread roll and mustard.


“What does a man consider a seven-course meal?
A hot dog and a six pack of beer.”

  • Anonymous

Bratwurst hotdogs

In Germany, bratwurst hotdogs are a traditional food at many events and celebrations. They are often served as toppings or snacks and are enjoyed by people of all ages.

Our bratwurst sausages are grilled to achieve a crispy, brown skin that enhances their flavor. Choose your favorite sauces and toppings to prepare a mouth-watering taste experience.


Bratwurst history

Bratwurst is a type of sausage originating from Germany. The word “bratwurst” comes from Old High German “brätwurst,” meaning “finely chopped sausage.”

Believed to have originated in the 14th or 15th century in the Franconia region, bratwurst quickly became popular throughout Germany and Europe. Variations are now enjoyed worldwide.

Traditionally made from pork, bratwurst can also be made with beef, veal, or chicken. It is seasoned with spices like pepper, nutmeg, and ginger, and is commonly grilled or pan-fried. In Germany, it is served with mustard and sauerkraut and is a staple at Oktoberfest.

Today, bratwurst remains an iconic and beloved food enjoyed globally.